Preparation 15 minutes – Serves 4 You will need 250g soft butter at room temperature Put in a blender 4 garlic cloves and ½ a bunch of flat-leaf parsley, the soft butter, 1 bunch of parsley, a pinch of cumin, a pinch of grated nutmeg and some pepper. Blend. Then add 3 tablespoons of white… Continue reading Garlic butter white garlic
Keen to reduce the company’s environmental impact, Daniel Cadiou has been carrying out for several months a reflexion on its packaging offer. The 1st stage was swiching to single material packaging (polyethylene). The second stage was the design of 100% plastic-free packaging.
SAS Daniel CADIOU
La Ferme du Band – 151 route du Band
29440 PLOUZÉVÉDÉ – FRANCE
ZA Convenant Vraz
22220 MINIHY-TRÉGUIER – FRANCE
Tel : +33 2 98 69 99 17
