The 25th of January 2023, a dozen of our Traditional shallots and Roscoff onion growers gathered to exchange about the different means to control the expansion of the weeds at the level of the farm.
The 25th of January 2023, a dozen of our Traditional shallots and Roscoff onion growers gathered to exchange about the different means to control the expansion of the weeds at the level of the farm.
Asserting the identity of the traditional shallot of Brittany, obtaining a recognition of its origin and quality in order to guide consumers, protect producers and maintain activity and employment in the region. This is the goal of the collective… Read more
After being planted in excellent conditions, the Traditional shallot crops developed very well thanks to the combined action of strong sunshine and planting on mulch allowing the maintenance of relative humidity at the roots level.
Here you will find practical information about our company, our philosophy and commitments: first, with ever more environmentally friendly crops and second, with a new range of eco-responsible packagings. The information is designed to be fluid, compatible with all digital devices. Please feel free to subscribe to our newsletter. Enjoy our website !
DANIEL CADIOU and the BEE FRIENDLY label have signed a direct partnership agreement on last February 21st.
Keen to reduce the company’s environmental impact, Daniel Cadiou has been carrying out for several months a reflexion on its packaging offer. The 1st stage was swiching to single material packaging (polyethylene). The second stage was the design of 100% plastic-free packaging.
SAS Daniel CADIOU
La Ferme du Bant
29440 PLOUZÉVÉDÉ – FRANCE
ZA Convenant Vraz
22220 MINIHY-TRÉGUIER – FRANCE
Tel : +33 2 98 69 99 17
